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Arbaer  |  SKU: 8721197099470

Arbaer chef's knife 18 cm Japanese Santoku Lemmet Damascus Steel G10 handle

Praghas rialta €59,99

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Seoltar an cód rian trí ríomhphost ionas gur féidir leat loingsiú seo a sheoladh Níl ort ach leanúint.

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This Arbaer Santoku Koksmes is the combination of a strong and sharp Damascus blade, with an ergonomic and durable handle that does not require maintenance. The Japanese Santoku Lemmet is made of 67 layers of strong Damascus steel, which is super sharp and creating a beautiful Damascus pattern. The G10 handle is unprecedentedly strong and, unlike wooden handles, does not require maintenance. A top quality knife and an asset to every kitchen! The plus points in a row: [+] Japanese Santoku Lemmet of 67 layers of Damascus Staal, which makes the knife very strong and sharp [+] High -quality G10 handle that does not require maintenance [+] Suppered in gift box [+] Beautiful and unique appearance by the Damascus Pattern [+] All -round chefs for meat, fish, vegetables and/ or herbs) tested) High -quality 67 layers of Damascus Steel The Japanese Santoku Lemmet is made of many layers and types of Damascus steel. The middle layer is hard, so the knife is and remains very sharp. The softer layers of steel on the outside protect the hard core and makes the knife flexible. For example, the blade will not break, it prevents rust and can be sharpened exceptionally. This gives the perfect balance between strength and flexibility. All this, for the very best cut experience. G10, the perfect grip The G10 handle is made of glass fiber layers, which are treated with epoxy resin and are pressed at high pressure and temperature. Because of this advanced production process, the handle, just like the blade, is super strong and durable, also with very intensive use. In addition, the handle gives a lot of grip, even with wet hands or fat fingers. Nevertheless, the knife remains relatively light! In addition, the handle is also resistant to fruit acids, so it needs little to no maintenance. Because of this you enjoy this Arbaer Koksmes for years! Optimal ease of use Because the chef's knife is sharp and flexible, it is usable for both precision work and the heavy cutting tasks. This way you cut vegetables with large control and simply cut through thick pieces of meat. The handle is ergonomically designed, making it easy and fine in the hand. Despite the high quality of the blade and the handle, the knife remains fairly light, so that long and heavy cutting loops are also a breeze! The ideal gift, stylishly packaged Our Arbaer Koksmes is delivered in a beautiful gift box, ready to give. Whether for the holidays or a birthday, this is a gift that impresses. To ensure that the knife stays sharp, you can also use the gift box as a storage box! Specifications: Length Total: 31 cm Handle: 13 cm blade: 18 cm height Lemmet: 4.5 cm Weight: 280 grams of Steel type: Damascus (9CR18 MOV 921C) Hardness (HRC): 56-58c Sharpening style: double dragged How do I maintain my knife? Read the manual at all times before use! -sharpen the knife on time -treat the wooden handle with oil -wash the knife by hand, not in the dishwasher -wash immediately after use and dry immediately -protect the cut edge by storing the knife in the gift box. Do not store in a LA with other kitchen utensils!

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