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Kefirko  |  SKU: 3830063020076

Kefirko fermentation clock

Praghas rialta €11,99

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Seoltar an cód rian trí ríomhphost ionas gur féidir leat loingsiú seo a sheoladh Níl ort ach leanúint.

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Article number: 3830063020076 View everything from Kefirko> View more: DIY Food> Kefirko Fermentation Clock A fermentation clock, also known as a fermentation clock, is a device that is used to follow and measure the fermentation process. It is often used in making fermented foods and drinks, such as beer, wine, sauerkraut, kombucha and yogurt. There is often a scale on the fermentation clock, which indicates the progress of the fermentation process. The scale is in months and days. A fermentation clock is a useful tool to ensure that the fermentation process takes place under the right conditions. By determining the correct fermentation time, the desired taste, texture and consistency can be achieved in fermented foods and drinks. Product specifications Fermentation clock Article description Fermentation clock Article number 3830063020076 Land of origin Bulgaria Melkkefir more powerful than Yogurt! Creamy milk kefir is perfect in smoothies, with breakfast cereals or just like that. Improves digestion and is full of vitamins. Contains almost no lactose and is great for people with digestive problems.   Waterkefir alternative to soft drinks! A sparkling refreshing drink that is full of useful microbes. Made from water and sugar used during the fermentation. The result is a bustling drink with a Zingl vegetables even better than fresh! Due to the fermentation it is easier to absorb than fresh vegetables. Fermentation also develops a special umami taste, a little sour, a little sweet and delicious.   Kombucha or "tea of life"! Prepared with sweetened black or green tea and sugar for an invigorating energetic drink full of beneficial microorganisms that improve your digestion.   Cheese that you can easily make yourself! You can make this tasty treat with homemade Melkkefir and ensure that you always have a daily dose of ferrous food on hand. You can simply use it or add it to sweet or sour recipes.

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