Product description Are you looking for a knife that allows you to slice your Sunday roast quickly and with the greatest precision? Then this stainless steel carving knife is exactly what you need! The cutting edge of the forged blade remains razor-sharp and glides effortlessly through roasted meat and poultry. In addition, the knife has a contoured handle with three rivets that fits perfectly in the hand for extra comfort and safety when slicing. - The thin blade is ideal for precision work, such as slicing thin cuts of meat - Triple-riveted handle for extra safety - Forged stainless steel blade for extra good balance - Thin blade that allows you to easily cut slices - Perfect for both professional and domestic use Blade length: 20 cm Blade material: stainless steel Handle material: wood Dishwasher safe: hand wash recommended Contents: 1 piece Seen cheaper elsewhere? Fill in the form with your details and a link to the website where you saw the product cheaper. Seen cheaper