Rotpot fermentation set - mustard herbs

Item number: 7436947614674 View all RotPot products > View more: DIY Foods > RotPot - Fermentation Kit - Mustard Spices Complete kit to make your own mustard. This RotPot comes with a hot spice mix. Mustard is the oldest and most well-known condiment in the world, used in almost all cultures. But while it's a common sight in almost every refrigerator, it's also a mystery. How is it that this unruly cousin of the cabbage family (yes, the mustard plant is related to your cauliflower) with its rather strong properties and distinct flavor has become so immensely popular? And how is it that with only three main ingredients (water, vinegar, and mustard seeds), there are so many different varieties? Learn to understand the chemical processes that make mustard mustard. RotPot is a complete DIY kit that allows you to make the most delicious, flavorful mustard at home through fermentation. Ferme…what? Ferment! An ancient preparation technique in which yeasts and bacteria convert naturally occurring sugars into mild acids. The jar can be used again and again. The separately available add-ons allow you to experiment with different recipes and ingredients. Try it yourself! Everything you need is in the box. Ingredients Mustard mix 'Sharp Herbs': sea salt, mustard seeds, ground turmeric, ground fennel seeds. Allergens: MUSTARD Product specifications Fermentation Set - Mustard Herbs - Mustard Herbs Item description Fermentation Set - Mustard Herbs Item number 7436947614674 Type Mustard Herbs Hypoallergenic Country of origin Netherlands What's in the box? 1x Mustard mix 1x Glass jar (approx. 1 liter) with mustard seeds 2x Lids 1x Airlock 1x Ferment What is an airlock? The airlock ensures that the gas that bacteria and yeasts produce during fermentation can safely escape. It also prevents external oxygen from reaching the mustard, which can cause it to spoil. Why ferment? This technique used to be especially popular among people without refrigerators, because the lower acidity allows products to be stored longer. Fermented vegetables are not only delicious, but also healthy. They are packed with bacteria that are good for your intestines. Environmental information about the Fermentation Set - Mustard Herbs Fermentation is the conversion of organic material by bacteria, yeasts, and molds. Many well-known foods are created through fermentation. Think of coffee, cocoa, dried sausage, olives, cheese, yogurt, and sauerkraut, for example. With the RotPot, you can season your dish to your liking so you can enjoy it to the fullest. Delicious, Healthy, and Zero Food Waste Home fermentations are not only delicious but also packed with friendly lactic acid bacteria that can contribute to healthy intestinal flora. Moreover, fermenting is a convenient way to extend the shelf life of vegetable and dairy leftovers, preventing waste. The story behind RotPot: RotPot is a creation of Sanne Zwart, the fermentation expert behind Keukenboeren Workshops. Years ago, Sanne became fascinated by the enormous possibilities and benefits of fermentation and is on a mission to get everyone fermenting. RotPot is assembled and packaged by employees who are distanced from the labor market. This is done in collaboration with a nearby sheltered workshop with a dedicated HACCP department for food products. Where possible, the herbs and spices are of Dutch origin and sustainably grown. The materials are carefully selected based on their origin, with minimal impact on the environment, and are suitable for long-term use.