Riess oven dish with handles - enamel - 33 cm

Item number: 9003064062077 View all from Riess > View more: Pans > Want to give your kitchen an even more luxurious look? Riess enamel sets make it possible. The soft yet distinctive look of enamel is a must-have for any beautiful kitchen. This gorgeous baking dish allows you to prepare and present your dishes beautifully. Enamel is simply iron fused to silicon-like glass at a temperature of 850°C. This fusing process makes the surface very smooth, very hard, and non-porous. The enamel also gives it its beautiful, light colors, giving your kitchen a unique look. The material is also scratch- and cut-resistant, and metal oxides are used minimally. This way, your cake retains its delicious, pure flavor. Specifications: Material: enamel Handmade Very suitable for people with nickel allergies Size (cm): 33 x 20 cm Color: black Dishwasher safe Suitable for gas, induction, ceramic and of course oven Product specifications Oven dish with handles - enamel - 33 cm - with handle - 33 cm Item description Oven dish with handles - enamel - 33 cm Item number 9003064062077 Version with handle - 33 cm Occasion Birthday, Father's Day, Mother's Day, Christmas, Easter Hobby Baking & Cooking Color Black Suitable for age G - Adults Material Enamel Type of pan Oven dish Non-stick coating Enamel Dishwasher safe Yes Type of heat source Oven Country of origin Austria Tips for use Remove labels with cooking oil before first use. Choose a hob with the correct diameter for your pans to prevent energy loss. Never heat enamel pans empty (water, oil, butter) and ensure that the liquid never evaporates completely. This can lead to overheating and damage to your pan. The recommended maximum temperature for cooking and frying is 220°C. Cook at a lower temperature than usual. Enamel conducts heat quickly to the base and sides. Your dishes will be gently cooked, retaining nutrients and enhancing the taste. This also prevents the risk of burning, reduces energy consumption, and extends the shelf life of the pans. Reduce the temperature in a timely manner, taking the cooking process into account. Cooking with hot oil/fat carries a risk of ignition. Do not leave young children unattended near stoves and hot pans. Always handle handles and lids with a dry cloth. The core is made of iron and heats up quickly. Most of our products have enamel handles and lids and are also oven-safe. Enamel is very hard. However, impacts with hard objects on the base, hard knocks, or forceful knocks with metal utensils against the rim can cause the glass surface to crack. If, despite all care, the exterior paint flakes off, it is only visually disturbing. You can still prepare your dishes with the product. If the enamel on the inside flakes off, we recommend replacing the product, as optimal hygiene is no longer guaranteed. Maintenance: The enamel surface not only inhibits bacteria but is also very easy to clean. Riess pans are dishwasher-safe; a gentle glass wash cycle gives the best results. However, we recommend washing the pans by hand for a long-lasting, radiant shine. Manual Cleaning: Fill the pan with water while it is still warm after cooking and emptying it. After just a short time, softened food residues can be easily removed. Extremely stubborn or burnt-on food residues can be cleaned with boiling water and dish soap. Then clean with the smooth side of a sponge or a soft brush. Dishwasher Cleaning: Remove any food residue or burnt-on food (see 'Manual Cleaning') and rinse the pan with warm water before placing it in the dishwasher. Use the gentle glass wash cycle in your dishwasher. Cleaning Products and Tools: We recommend cleaning with mild abrasives and soft sponges or brushes. Avoid using harsh tools such as wire brushes, steel wool, sand-based abrasives, and sponges with ceramic particles. These can scratch the surface. If the surface is scratched due to the use of incorrect cleaning products or tools, the pan's shine will diminish. However, the pan can still be used without any problems. Black spots or gray streaks often originate from stainless steel cutlery and can be easily removed with a mild abrasive or Riess's special enamel cleaner. Proper Storage: Store enamel pans in a dry place, just like glass. Water stains can be easily removed with vinegar and water. Tips for Cooking on Induction: Riess enamel pans conduct heat extremely quickly. Please observe the following instructions to prevent cookware and food from overheating. Overheating can even warp the base of a heavy pot or pan. Follow the hob's user instructions regarding the power settings (watts). Here are some guidelines: Boiling water at 100°C = 500 watts. Roasting at 180°C = approx. 1,700 watts. Ensure that the diameter of the pan and the hob are as similar as possible. Always start with a low heat setting and gradually increase the desired power level. NEVER use the boost function (except for large quantities of liquid, 6 liters or more). Monitor the cooking process continuously. The automatic shut-off function, which uses the temperature sensors, often does not respond quickly enough in the event of overheating. Do not touch the ceramic surface of the hob after cooking. It can be very hot due to the heated pan base. COOKING ON INDUCTION: Riess enamel pots and pans conduct heat extremely quickly. Please observe the following instructions to prevent cookware and food from overheating. Overheating can even warp the base of a heavy pot or pan. Follow the hob's user instructions regarding the power settings (watts). Here are some guidelines: Boiling water at 100°C = 500 watts. Roasting at 180°C = approximately 1,700 watts. Ensure the diameter of the pan and hob match as closely as possible. Always start with a low heat setting and gradually increase the desired power level. NEVER use the boost function (except for large quantities of liquid, 6 liters or more). Monitor the cooking process continuously. The automatic shut-off function, which uses the temperature sensors, often doesn't react quickly enough in the event of overheating. Do not touch the ceramic surface of the hob after cooking. It can be very hot due to the heated pan base. Why choose Riess? We have listed ten good reasons for you: CO2 neutral For induction and all types of hobs Highly scratch resistant Easy to clean and antibacterial Optimal for healthier and energy-saving cooking Odour neutral Heat resistant up to 450 ° C - maximum recommended temperature at 220 ° C Long lasting if treated properly Available in many colours and designs Recyclable Environmental information about Oven dish with handles - enamel - 33 cm Porcelain tableware is not only the first choice for anyone with a nickel allergy, but also the greenest way to cook. Only exclusive, pure, natural minerals such as iron, quartz, clay, feldspar, borax, soda, and potash are used. Only small amounts of metal oxides are used in production. There are no artificial elements, which means that the porcelain is 100% recyclable if disposed of separately for scrap.